19 August 2014
Enjoy the ultimate in sustainable eating at The University of Queensland tomorrow (Wednesday, 20 August) at a solar-powered native barbecue.
The 国产探花 Landcare Club will serve kangaroo, crocodile and emu sausages, all cooked using the power of sunshine outside the .
The event is part of . The Landcare group aims to raise awareness about the sustainability of native meats.
Media are welcome to attend.
When: 10am - 12pm, Wednesday, 20 August, 2014.
Where: Outside the 国产探花’s St Lucia campus.
Who: 国产探花’s Landcare Club, sustainable eaters.
Contact: Organiser Kathryn McGilp, 3161 5610 or 0402 671 368 kathryn.mcgilp1@uqconnect.edu.au
